Valentine’s Day is tomorrow. If you were toying with the idea of tempting your “true love” with something decadent, here’s an idea. A pie composed of aphrodisiacs: chocolate, almonds, and cinnamon.
Posted in winter, anytime
Tagged almonds, ceylon cinnamon, chocolate, chocolate amante pie, chocolate cream pie, citrus zest, dark chocolate, el rey apamate chocolate, roasted almonds, valentine's day
Anyone have a few zucchinis on hand? Look around, and they are piled high at the farmer’s markets or being gifted with love from backyard gardens. Last night I received a text from my sweet friend Dawn that said: “front … Continue reading
Granola must be universally on the mind lately. For me, it’s a staple — something I cannot live without — and to confess, I have been known to eat it for breakfast, lunch, dinner and “bed time snack.” Two of … Continue reading
Posted in spring, anytime
Tagged Boulder, almonds, ceylon, ceylon cinnamon, cherry, dried cherries, granola, tahitian, vanilla, vanilla bean