Tag Archives: shallots
Crimini & Fettucine
Maybe it’s the short days, or the freezing temperatures, but around this time of year I inevitably fall into a rut in the kitchen. The same old cold-weather standbys just don’t beckon like they do in October and November, and … Continue reading
Posted in winter
Tagged crimini, fettucine, flat leaf parsley, italian parsley, parmesano reggiano, pine nuts, shallots, vacqueyras, winter
8 Comments
Spicy Pumpkin Miso Soup with Udon
It was after midnight, and I should have been sleeping. Instead, I was staring at a photo of a bowl of broth with some noodles, and the words “udon with pumpkin miso broth and veggies.” It was posted on Amy’s website, and it … Continue reading
Posted in autumn
Tagged asian, asian fusion, baby bok choy, bok choy, carrots, cilantro, fresh pumpkin, fresno chile, green onions, miso, noodles, pumpkin, red chiles, scallions, shallots, soup, spicy, udon, udon noodles
8 Comments
