Tag Archives: mint
Farmer’s Market Pappardelle
It’s already October, and we are on the cusp of diving deep into roasted meats, soups, and hitting the comfort food hard. The weather has been so beautiful in Colorado, with a rainy day here and there to remind us … Continue reading
Posted in summer, autumn
Tagged Gourmet, basil, corn, farmer's market, harvest, mint, pappardelle, parmigiano reggiano, pasta, sherry vinegar, snap peas, zucchini
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Warm Glass Noodles and Edamame
Just last week we were freezing. And now it’s a balmy 52ºF and I love the freedom of leaving the house without my puffy jacket, hat and hand warmers. I know that Colorado may have plenty of snowy and cold … Continue reading
Posted in spring, summer, anytime
Tagged asian fusion, cilantro, edamame, glass noodles, light dinner, mint, plenty, sesame seeds, vegetarian, yotam ottolenghi
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