Author Archives: Stephanie
Grandma Salazar’s Sopaipillas
Say the word “sopaipilla” and a lot of people get excited. Are you one of them? I have memories of Grandma Salazar’s sopaipillas dating back to my earliest years, along with the memories of piping hot ones straight from my mom’s kitchen. Visit either woman … Continue reading
Posted in winter, anytime
Tagged New Mexico, Questa, grandma salazar, homemade, honey, northern New Mexico, pinto beans, sopaipillas
27 Comments
Art in New York
It’s been about a week since we returned from our little getaway to NYC. I am happy to say that I now fully understand all the I (Heart) NY paraphanelia. New York City is brimming with art, and artists, and … Continue reading
Posted in winter, anytime, restaurants
Tagged art, carmen, central park, eataly, food history, jean-georges, lincoln center, maialino, met, new york, new york city, nyc, salumi, spiderman, the surrey, u2, vongerichten
6 Comments
Crimini & Fettucine
Maybe it’s the short days, or the freezing temperatures, but around this time of year I inevitably fall into a rut in the kitchen. The same old cold-weather standbys just don’t beckon like they do in October and November, and … Continue reading
Posted in winter
Tagged crimini, fettucine, flat leaf parsley, italian parsley, parmesano reggiano, pine nuts, shallots, vacqueyras, winter
8 Comments
