Author Archives: Stephanie
Rosemary Saffron Aioli
This all began when Dave brought home some ground lamb to cook over the fire pit in the back yard a couple of weeks ago. He had volunteered to make dinner (he’d caught wind that I was probably going to offer … Continue reading
Posted in autumn, anytime
Tagged Rosemary Saffron Aioli, aioli, eggless, labneh, rosemary, saffron
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Dark Chocolate Olive Oil Cake
This is a recipe I’ve been making for years. Something my aunt shared from an old Better Homes & Gardens magazine long ago. It’s my favorite chocolate cake. Period. I love it for its simplicity, its texture, and its versatility. I … Continue reading
Posted in anytime, traditions
Tagged baking, chocolate cake, cocoa nibs, homemade, olive oil, sea salt
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