Category Archives: autumn
Parmeggiano Reggiano & Dark Chocolate Balsamico
This is the story of why I love Luca. Wherever he is now, I hope he knows how he changed my life . . . and my kitchen. It was an affair to remember, and dear readers (in case you … Continue reading
Posted in autumn, anytime
Tagged balsamic, cheese, cheese course, dessert, di gennaro, munich, parmeggiano, reggiano
7 Comments
Lemon Ricotta Pancakes
Today is the 1st birthday of The Triangle Plate! And my favorite way to start the day is with a “rousing breakfast.” Remember that trip we made to NYC this spring? And the recipes I said I was inspired to create and share with … Continue reading
Posted in autumn, anytime
Tagged 1st birthday, Sarabeth's, lemon, lemon zest, nyc, pancakes, ricotta, the triangle plate
9 Comments
Burrata & Heirloom Caprese
A good insalata Caprese is one of our favorite things to eat. That said, I hardly ever order it from restaurant menus because too much is left to chance: the quality of the tomatoes and cheese for example, and some restaurants’ versions … Continue reading
Posted in summer, autumn
Tagged basil, burrata, caprese, farmer's market, heirloom tomatoes, insalata caprese, tomatoes, vail
8 Comments
