Category Archives: spring
East Hampton Clam Chowder: Soup with Sarah #3
I’m a Colorado native, so let’s just say, clam chowder was not a part of my upbringing. If you really want to be grossed out, as I was, all the clam chowder I ever saw around these parts came out … Continue reading
Posted in spring, winter
Tagged bacon, clam chowder, east hampton, fresh clams, frozen clams, ina garten, sarah roxburgh
3 Comments
Sweet Potato Gnocchi with Fried Sage and Pine Nuts
In Colorado, comfort food is completely legitimate until we turn the corner in May. Until then, blizzards, freezing winds, and the occasional balmy day are the norm in what we know as spring. Therefore, I’ll continue to cook and share … Continue reading
Posted in spring, anytime
Tagged fried sage, gourmet pasta winter/spring 2013, sweet potato gnocchi, toasted pine nuts
4 Comments
Three Cheese & Chive Custard
For almost four years, this has been one of my go-to recipes for nearly every kind of occasion: tapas parties, holiday brunches, baby and bridal showers. . . You get the idea. Versatile, and inevitably a hit with my guests. … Continue reading
